Let’s celebrate Labor Day by taking a day off of labor and eat a lot of really good food. That’s what this holiday is for, right?
Yeah, not really but… food. 
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gluten-free
A Touch of Fall
Tuesday night this week the horrible humidity that has been lingering for over a week finally broke. On Wednesday, I woke to a chill in the air and the slightest touch of fall.
It was amazing. 
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Fiesta Friday
I don’t know about you, but I could use a party. With Mexican food. Lots and lots of Mexican food.
Maybe forget the party part (too many people I don’t want to make small talk with) and just give me the Mexican food. 
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Simple Dinner Recipes
One of these Fridays I will finally have new recipes for you and it will be wonderful.
Today is not that Friday. And next Friday isn’t looking good either. 
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Artichoke Poppers with Tahini Dip
I pretty much came up with this recipe because I had a few leftover artichoke hearts that I needed to use. I didn’t have enough to make a big recipe like Spinach Artichoke Lasagna, but I had enough that I wanted to put them to good use.
Plus I needed an excuse to eat more of this tahini dip. Dip > whatever I’m dipping. 
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Life Healthfully Lived 