I don’t think I fully appreciated fudgesicles when I was a kid. I was more interested in push pops (Flinstone ones, obviously) or root beer flavored popsicles or those rocket pop things. Or if we were really lucky, mom would come home with drumsticks. Mmmmm, drumsticks.
What was I talking about? Right, fudgesicles. 
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I promise this isn’t going to get long or philosophical or even particularly deep. It will include a few selfies though. 
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Does anyone else picture tiny vegetable people riding a river of ranch dressing in a zucchini canoe when they hear zucchini boats? Just me? Cool. 
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I AM SEEING HAMILTON TODAY! I REPEAT, I AM SEEING HAMILTON TODAY!!!!
Ok, now that I’m done shouting from the rooftops, hello! Today is the day!! Wayyyyyy back in January, Adam gave me one of the best Christmas presents ever and bought tickets to see the musical, Hamilton. The first available date was July 12th, so I waited. And waited. Then waited a little more…. and now the day is here! Can you tell I’m excited? I’m sure I’ll tell you all about our day on the blog because of course, you want to know everything. 🙂
But now for the actual reason for this post besides gushing about Hamilton, my husband. Specifically, what my husband eats. I thought for this What I Ate Wednesday I would share a day of my husbands eats because he actually eats A LOT differently than I do. And that’s ok. We’re two different people with two different needs and two different bodies. 
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At first glance, this looks like it’s going to be a really long post. I promise it’s mostly pictures. We all like pictures, right? Right. Moving on… 
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Life Healthfully Lived 