Coming at you early and quick today. Ok, that sounded really wrong. Let me explain. I’m posting a quick round-up of recipes for Memorial Day a little earlier than my regular posting time.
There. Not so creepy now.
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Coming at you early and quick today. Ok, that sounded really wrong. Let me explain. I’m posting a quick round-up of recipes for Memorial Day a little earlier than my regular posting time.
There. Not so creepy now.
Continue reading
I don’t know why I’ve never tried tikka masala before given I love the flavors and simplicity of most Indian dishes. It also probably has to do with the fact that I always thought tikka masala had to be made with meat and it never really interested me beyond that.
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PLEASE DON’T RUN AWAY!! THIS ISN’T PEE IN A JAR!!
I just wanted to clear that up ASAP in case you completely skimmed over the title and were about to write me hate emails for posting obscene pictures on my blog. Not that I think any of you are particularly prone to hate emails, but if a jar of pee were to show up somewhere unexpected it would totally be acceptable to have your feathers ruffled.
So again, this is not pee and I should really stop talking about pee in the same post as food. So Imma do that now.
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I’ve harped on talked about meal planning before because it really can make or break a healthy lifestyle. Fail to plan, plan to fail and what not. This weekend that point was really hit home for me. I was dog-sitting Bronson and didn’t really have any plan for dinners. You know what happens when I don’t have a plan for dinner?
Loaded nachos. Or loaded yuca fries. Oh, loaded yuca fries.
These meals are delicious and totally fine to have once in awhile. Because while loaded yuca fries are a delicious revelation, you can not live on them alone. Although I may give it a whirl…

So much loaded goodness….
Fair warning: I can’t ever remember eating Hamburger Helper as a kid. I’m not saying it didn’t happen, but not often enough for me to have a memory of it.
Another fair warning: It is hard to take appetizing pictures of this dish. Some food is just like that. No matter how you do it, it’s going to look a little gross. I mean, if I was a professional I’m sure I could use all sorts of fancy tricks to make it look delicious. Inedible. But delicious.
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