I don’t know about where you live, but over by me, it’s been a little warm. We started the week with an excessive heat warning which was carried over from the weekend. Pretty much I was just a giant ball of sweat.
So. Much. Sweat. Continue reading
I don’t know about where you live, but over by me, it’s been a little warm. We started the week with an excessive heat warning which was carried over from the weekend. Pretty much I was just a giant ball of sweat.
So. Much. Sweat. Continue reading
Alright Dads, it’s your turn! My Dad always likes to joke that Father’s Day is about a month after Mother’s Day because some guy was like, “Hey wait a minute… shouldn’t Dads get a day too?”
Yes, Dads should get a day too. Continue reading
Cooking up chicken breast during my meal prep has become a weekly thing ever since I created that Simple Mustard Chicken a few weeks ago. It’s just so easy and then I can cut up some for my lunches and eat the rest for dinners throughout the week.
Killing multiple birds with one stone is kind of my jam. When it comes to food, not killing actual birds because that’s a little mean. And who goes out and kills a bird with a stone nowadays? Continue reading
I still love turmeric. In fact, I have at least once a day in my morning drink. But if I can squeeze it in a few extra times I won’t complain.
I’ve talked about turmeric before when I put my golden milk recipe on the blog. If you missed that recipe or just want to know how amazing turmeric really is, go check out that post. If you want a great snack, keep reading. Continue reading
I love it when a recipe turns out way better than you planned. I also love it when a recipe looks pretty and pictures are really simple. That doesn’t always happen with food (especially anything made in a crockpot) and it makes my life easier when food is pretty.
As you know, I am all about simple things in this season of my life. Traveling, working outside of the home, training to be a nutrition coach, and trying to spend SOME quality time with my husband all demand my time and attention. Creating elaborate meals is not at the top of my list. Continue reading