I am mildly obsessed with Everything But the Bagel Seasoning. Ok, mildly is putting it nicely. I low-key am in love with it. I put it in almost everything because I just can’t get enough of it. I make my own when I have the time, but luckily Trader Joe’s sells their own version, so it’s always in my kitchen.
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healthy eating
Souvlaki Shredded Chicken
Surprise! Another chicken thigh recipe made in the Instant Pot! Are you shocked? Yeah me neither.
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Lamb Meatballs with Roasted Green Pepper Sauce
There is a bit of a strange ingredient in these meatballs. And I might wrinkle a few noses when I tell you what it is. BUT, you’re going to have to trust me on this one and just put on your big girl/boy panties and try it.
It’s pork rinds.
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Dill Pickle Salad
I have loved pickles for as long as I can remember. My parents would hand me a pickle as a small child and I would happily eat it and then ask for more. I love the crunch. I love the sour. I love it all. While I tend to lean towards big, fat, kosher dill pickles, I haven’t met a pickle I haven’t liked.
Which is why I obviously had to make a salad featuring them.
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Instant Pot Ragu over Cabbage Noodles
Oh, you’ve never heard of cabbage noodles? They are totally the new hot thing. Everyone is eating them. They’re like, famous.
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