I don’t know about you, but I could use a party. With Mexican food. Lots and lots of Mexican food.
Maybe forget the party part (too many people I don’t want to make small talk with) and just give me the Mexican food. 
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vegetarian
Veggie Egg Bars
In continuing with my bar theme (try these oatmeal bars or these even fancier oatmeal bars), I thought I would do one for those that maybe don’t want or can’t have grains. And we can all use more vegetables in our life, right?
Right. 
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All The Summer Salads
I don’t know about where you live, but over by me, it’s been a little warm. We started the week with an excessive heat warning which was carried over from the weekend. Pretty much I was just a giant ball of sweat.
So. Much. Sweat. 
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Simple Butternut & Pumpkin Soup
Lately, Sundays have been all about soup for dinner. By dinner on Sunday, I don’t really want to think about creating some fabulous or fancy meal. I just want delicious food in my belly and I want it now. 
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Squash Tagine
Never heard of tagine? Yeah, me either. But I saw another recipe for this Moroccan stew and decided to give it a whirl. Now, I don’t have a tagine (a type of clay pot) which is how this stew is usually made, but I do have a slow cooker and decided that would work too. 
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Life Healthfully Lived 