Ready for another quick mid-week meal?
Of course you are and this one has quickly become one of my favorites because it checks off three of my important things:
- Quick to make
- Simple ingredients
- Delicious to eat

Ready for another quick mid-week meal?
Of course you are and this one has quickly become one of my favorites because it checks off three of my important things:

Green, green, green… I’m kind of obsessed with anything green right now. To be more specific, green food. To be even more specific, green herbs. My fridge looks like a mini herb garden right now.
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Another Wednesday, another quick weeknight meal.

I don’t know about you, but yesterday was rough. The day after a long holiday weekend usually isn’t the best, but I felt like I was constantly playing catch-up with all the stuff I have to do. Continue reading
Happy 4th of July! I thought it would be a good idea to give you some BBQ recipes so that you can enjoy some delicious food on our day of independence!
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Swiss chard + cherries + pistachios + avocado dressing = delicious. 
Who knew that adding some cherries to a salad could be so darn tasty? I sure didn’t. Continue reading