Herb & Garlic Coconut Chips

I never thought it would be possible, but I need to eat more food.  See, I always thought I ate TOO much food and to be sure, there were times I could pack away a ton of food.  But overall?  I’m not getting enough. Herb & Garlic Coconut Chips | Life Healthfully Lived Continue reading

Tahini & Banana Cream Breakfast Bars

Ever since I made these oatmeal bars back in January, they have been a part of my weekly meal prep for Adam.  It’s just much simpler to make a batch of these bars once a week than to sit there and make a bowl of oatmeal each morning.  This way, Adam can get his breakfast together fast and get out the door even faster.

Now, while I’ve made oatmeal bars every week, I haven’t made them the exact same way each time.  Because I like to experiment and because sometimes I’m not so good at checking what ingredients I have BEFORE making something and have to improvise.

This recipe is an improvised version of the original. Tahini & Banana Cream Breakfast Bars | Life Healthfully Lived Continue reading

Avocado Tzatziki Sauce

For some inexplicable reason, this past Cinco de Mayo I had the biggest craving for a gyro.  I have no idea why because I can’t remember the last time I had a gyro and I’ve never been a gyro fanatic or anything.  But a gyro is what I wanted so I decided to satisfy that desire. Avocado Tzatziki Sauce | Life Healthfully Lived Continue reading