Deep Dish Pizza Muffins

Let’s get a few things straight.  Yes, I’m from/currently live in Chicago.  Yes, deep dish is popular.  Yes, deep dish is delicious.  BUT it isn’t the only kind of pizza and Chicagoans aren’t going to try and shove it down your throat the minute you step into our city.

Unless they have these deep dish pizza muffins.  They might (and should) shove these down your throat. Deep Dish Pizza Muffins | Life Healthfully Lived Continue reading

Busy, Wonderful, Happy Weekend

Today is just a happy recap of my awesome weekend along with a few pictures from the frozen tundra of Chicago!

Adam and I decided to celebrate Valentine’s Day on Saturday and by celebrate I mean we went out to eat a delicious breakfast.  Going out to breakfast is kind of our thing.  I know most people like to go to fancy dinners but to me, breakfast is where it’s at.

Busy, Wonderful, Happy Weekend | Life Healthfully Lived

Layer of ice on the last step in front of Lake Michigan.

Adam found this really cool little breakfast joint in Uptown called Tweet.  They had an awesome gluten-free menu as well as a packed full menu and it wasn’t hard to find something delicious to eat.  I had a build your own omelette with mushrooms and peppers, plus fruit, sliced tomatoes, and sauteed tofu.  Adam decided to go for a steak breakfast burrito with Chipotle aioli and was pretty much in heaven.  If you’re looking for a neat little breakfast joint, you should check them out!

Busy, Wonderful, Happy Weekend | Life Healthfully Lived

I think this picture of Lake Michigan almost looks like another planet

After eating, we headed over to the McCormick Place to check out the Auto Show.  Neither Adam or I are nuts about cars (we have a car that we rarely drive because it’s RIDICULOUSLY expensive to pay for parking in the city) but it was freezing outside and this was an inexpensive activity that was inside.  We wandered around for awhile, looked at cars of the future, (hint: they all look the same and robots are going to take over the driving world) and tried to figure out which car models actually knew anything about the car they were standing in front of.  Spoiler alert: Not many.

Busy, Wonderful, Happy Weekend | Life Healthfully Lived

Ice in Belmont Harbor

After we were done with that we headed home to just hang out and relax.  Well, our plan was to relax but I decided to ruin that.  Recently, I just finished reading The Life-Changing Magic of Tidying Up by Marie Kondo.  It’s an awesome little book and a lot of the advice and methods she uses made a lot of sense.  I started to look around our apartment and noticed that we had a lot of stuff.  Stuff that we never used, stuff that was just taking up space, and stuff that wasn’t bringing us any joy.  I decided enough was enough and I started tackling the clutter.

Soon I sucked Adam into the cleaning spree and over the course of two days we drastically cut down on the amount of junk we had accumulated over the years.  I would say about 20-30ish reusable bags were filled with things we didn’t need and that was only from 3 rooms.  We still have to go through our closets and our bedroom, but I already feel a lot better and I’ll have pictures when it’s all done!

That was our weekend and even though a large portion of it was cleaning it was wonderful.  I got to spend some quality time with my husband, made our apartment cleaner and more comfortable, and ate tasty food.  That’s my idea of fun!

How was your weekend?  What did you do for Valentine’s Day?

DIY Wednesday: Coconut Chips

I’mDIY Wednesday: Coconut Chips | Life Healthfully Lived not a huge snacker, but every now and then the snacking bug will bite and I can’t seem to stop grazing.  Luckily I try to only keep healthy snacks around the house so I’m not binging on cookies and chips, but store bought healthy snacks can be full of unnecessary ingredients.

While some people might crave sweet snacks or salty snacks, I usually crave a combo.  I love the mix of sweet and salty.  Kettle corn is a weakness and Garrett’s Chicago Mix (it will never be anything else to me)?  Forget about it.

I have seen coconut chips in the stores and online for awhile now and they always sound really good.  A nice mix of sweet and salty, healthy fats from the coconut, and the satisfying crunch of the baked chips.  A snacker’s dream.  Not so dream like?  The cost.  A tiny bag of coconut chips at the store can cost almost $15.  Ain’t nobody got time for that.DIY Wednesday: Coconut Chips | Life Healthfully Lived

Good for you and me that it’s really easy to make your own at home!  A few things, don’t worry if you don’t like the flavor of coconut these do not have a very coconutty taste.  You will also want to make sure that you get the coconut flakes and not shreds otherwise you’ll end up with a pile of shriveled and burnt coconut shreds.

These come together fast and don’t require many ingredients, so if you feel a snack attack coming on you’re only a few minutes away from these sweet and savory coconut chips!

Coconut ChipsDIY Wednesday: Coconut Chips | Life Healthfully Lived

  • 2 cups unsweetened coconut flakes, not shreds
  • 2 tbsp coconut aminos, you can also use liquid aminos, soy sauce, or tamari
  • 1 tbsp maple syrup, honey could also work
  • 1/4 tsp sea salt
  • 1/4 tsp garlic powder
  • 1/4 tsp smoked paprika
  1. Preheat the oven to 350
  2. Dump the coconut shreds into a large bowl.  Add in the rest of the ingredients and stir to coat everything.
  3. Place some parchment paper or Silpat onto a large baking sheet and spread the chips in an even layer.
  4. Bake for 5 minutes and stir the chips.  Bake for another 2 minutes, watching carefully so the chips don’t burn.
  5. Remove from oven and let cool…. or dig right in if you can’t wait!

Make sure to keep an eye on the coconut chips in the last few minutes because these can go from golden and delicious to charred very quickly.  Store them in an airtight container for up to a week…. if they last that long! DIY Wednesday: Coconut Chips | Life Healthfully Lived

Birthday Recap and Some Thoughts

Happy Monday everyone! I hope that you had an awesome weekend and are enjoying your fall thus far!

I thought I would do a little recap of my birthday last weekend because it was actually really awesome and I could not have asked for a better day.   The one thing I told Adam that I wanted was for him to plan the day.  I didn’t want to make any decisions or schedule anything, I wanted it done for me.  It’s nice every once in awhile to have someone do all the decision making for you.

So Halloween morning after we both woke up and did a quick Fitness Blender workout, we headed out to breakfast.  I had been wanting to try a place called Yolk for awhile so that’s where we went.  It was delicious!  They had amazing coffee that tasted almost like chocolate and the food was great.  Adam decided to try a little bit of everything and I had an awesome California omelet complete with avocado.

After breakfast, we headed to the farmers market because it was the last day that it was going to be outdoors.  It was kind of pouring rain right when we got there, so we only did a quick lap through, got Adam a donut, and then moved on.  From there, Adam took me downtown and told me that we were going to go clothes shopping for me.  I have been needing new fall/winter clothes for a long time, so this was a really nice surprise.  Plus, how many husbands take their wife out on a shopping spree?!

Birthday Recap and Some Thoughts | Life Healthfully Lived

Almond Milk Latte of my dreams…

We hit up a few stores on State Street where I bought all the flannel and found some awesome new boots.  You can never have too many boots, right?  After a few hours of shopping both our energies were dropping so we decided to take a break and get some coffee.  We found a Peet’s Coffee around the corner and I decided to try an almond milk latte because my sister is always raving about them.  Good choice because it was awesome.  After we were caffeinated we shopped for a little longer and then decided to head home and chill for the rest of the day.

Birthday Recap and Some Thoughts | Life Healthfully Lived

These tacos were amazing… still working on that tortilla recipe, so look for that soon!

Once we took the world’s longest bus ride home (rain and Halloween apparently make for lots of traffic) we hung out, watched some movies, and ate homemade tacos.  It was pretty much the best way to end my birthday.  Oh, and I decided to be “crazy” and dyed my hair a reddish-brownish-slightly purplish color.  It’s awesome and I love it.

Birthday Recap and Some Thoughts | Life Healthfully Lived

During…

Birthday Recap and Some Thoughts | Life Healthfully Lived

After!

As I was looking back over my birthday extravaganza, I realized I was really happy.  Not because I had an awesome day or got cool clothes and shoes or ate delicious food but because I was really and truly happy.  I am content with where I am in life and confident in the things I am doing to go the places I want in the future.  I want for nothing, I have an amazing support system in my family and my husband, and I am blessed beyond belief.

Birthday Recap and Some Thoughts | Life Healthfully Lived

Birthday kisses from Dot

Maybe it was turning 28 or maybe it was knowing that things change and I don’t have to feel stuck or down in whatever situation I face.  Either way, I’m in a very good place both physically and mentally and I am going to enjoy it!

Things That Are Making Me Happy Right Now

I don’t know about you, but I had a pretty great weekend.  It was filled with family, laughs, and covered bridges.  Adam and I spent the weekend in Brazil, Indiana and I got to experience the covered bridge festival for the first time.

Yes, there was a covered bridge.  There was also a ton of food, crafty things, and pretty much anything else you could think of.  I had a good time and was glad for the time to relax. Things That Are Making Me Happy Right Now | Life Healthfully Lived

So while covered bridges have made me happy, I thought I would share a few other things that are making me happy right now.

Changing Leaves

It felt like fall would never really come this year.  For most of October, our neighborhood has been surrounded by green leaves and summertime vibes.  Just in the past week or so we have finally had leaves falling and changing color.  I love how pretty this city gets in the fall!

Fall Running PaceThings That Are Making Me Happy Right Now | Life Healthfully Lived

I love the beginning of fall and the cooler temps because it means I run even faster than normal.  I can’t seem to slow down for the first few weeks of fall running and that’s just fine with me.  I love feeling like I’m flying down the Lake Shore Trail.

New Quilted Sheet SetThings That Are Making Me Happy Right Now | Life Healthfully Lived

This is how I know that I’m an adult.  I am super excited about a brand sheet set.  This was a covered bridge find and an early birthday present (12 days and counting).  I have been wanting to change up our bedspread for awhile now to something more bright and cheery.  I love the grey and yellow together and I think that Dot approves as well.

All The BakingThings That Are Making Me Happy Right Now | Life Healthfully Lived

Now that it isn’t torture to turn on the oven, baking all the things can commence.  I am not a strong baker, so I am always trying to improve.  I gave you some carrot cake cookies last week and I’m working on a fall banana bread for you guys this week.  You can also check out my cranberry coffee cake over on Girlish.  Yay baked goods!

Kuri Squash

I am all about fall/winter squash and I’m always excited to try new to me varieties.  I found this one at Whole Foods the other day and figured I would give it a go.  Whelp, now I’m obsessed with it.  I love that you don’t have to peel it, just scoop out the seeds, cut into chunks, and roast it at 425 with a little oil and your favorite seasonings.  It’s creamy and a little sweet like butternut squash.  I bet it would be great in soup or my gnocchi.

The CubsThings That Are Making Me Happy Right Now | Life Healthfully Lived

I was born a Cubs fan and have always hoped that maybe next year would be their year.  It’s looking like 2015 could be it… I will be cautiously optimistic and just keep rooting for my Cubbies.

28

I don’t know why but turning 28 is sounding pretty good to me.  I think there are some good things in store for my 28th year on this big blue marble we call Earth.  Can’t wait to see what they are…