Savory pancakes are totally a thing. I mean crab cakes, tuna cakes, potato pancakes, bacon pancakes… Ok, I made that last one up but you get the idea.
Time to add vegetable pancakes to that list (if you disregard the fact that potatoes are vegetables). 
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Allow me to get up on my tiny pedestal for just a moment and talk to you about some things. Don’t worry, I’m not going to get too preachy. I just want to share some things that I’ve learned recently. 
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This recipe is proof of how much I love you guys. And how much I love sweet potato noodles.
Mostly the noodle thing, though. 
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I wanted to call this Power-Green Pumpkin-Seed Pesto because of my love of alliterations, but let’s be honest. That is quite a mouthful so Power-Green Pesto it is. 
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Some days you just want your favorite comfort food but you don’t really want to put any effort into it. Right? 
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Life Healthfully Lived 