My marriage is a whole hand today! Adam and I have been married for five years. Sure, in the grand scheme of things, that isn’t that long but considering we’ve been together about seven years, that is a pretty decent amount of time. 
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Recipes
Energy Truffles
You know what’s confusing? Truffles. Why is a dessert, that is delicious, the same name as a fungus people use pigs to find? Sure, they look similar. But they are pretty much the exact opposite. First, fungus truffles are hella expensive. Second, they don’t even taste the same. You do NOT want to pop a fungus truffle in your mouth when you’re expecting a chocolate treat. Although, I’ve never tasted fungus truffles, so maybe I’m wrong.
I’m pretty sure I would rather have these energy truffles over a fungus truffle. 
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Pistachio Candy Bars
Candy? Did someone say candy? Yes. They also said pistachio and bars. So, now that we’re all on the same page, let’s make some candy. 
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Treenut Stew
Ok, so I’m not sure if tree nut stew is actually a thing. I do know groundnut soup is and that is where I got the idea for this recipe. 
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Coconut Garam Masala Cauliflower Rice
Cauliflower power strikes again. If you weren’t aware, I love cauliflower. Not only is it delicious simply roasted it is one of THE most versatile vegetables.
Don’t believe me?
Just a few ways you can use cauliflower:
- Mashed into a creamy smooth puree
- As a pizza crust
- As rice
- As taco/burrito/taquito filling
- Creamy sauce
- Bread
- Tater tots
- “Steaks” (not actual steak just cooked like one)
- Brownies (yes)
I mean, cauliflower is pretty much on the same level of magical as unicorn tears. 
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Life Healthfully Lived 