Spring is officially here and I want to eat all the spring things. Don’t get me wrong, I love hearty fall/winter produce like squash, but once it starts getting warmer I want some lighter fare. 
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dairy free
Sesame Milk
The unassuming sesame seed. How often do you think about sesame seeds? Probably only when you’re singing the Big Mac song and come to the all on a sesame seed bun part. Just me? Well, sesame seeds are more than a bun garnish. 
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Breakfast Talk
I love breakfast food. I don’t get excited to go out to dinner, I get excited to go out to breakfast. Adam and I like to explore the different breakfast spots in the city and see which has the best coffee.
Forget a romantic candlelight dinner. Give me a huge omelet and a mug of piping hot coffee any day. 
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Three Cheese Cauliflower Casserole
Yeah, yeah. Another cauliflower recipe. In my defense, cauliflower was on sale at the store AND it’s delicious. So deal with it. 
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Salad Creations + Italian Roasted Garlic Cloves
I like big salads and I cannot lie. Like, seriously. The bigger the salad, the happier I am.
And I’m not talking boring old salads. I like to dress those things up. Salads are an excellent way to fill up with a ton of veggies and they are good for breakfast, lunch or dinner. I know, I’ve had one for each meal. 
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Life Healthfully Lived 