I’m going to be honest with you guys. I had an ice cream recipe all planned out for today and I was all super excited to share it and then I changed my mind at the last second.
I’m fickle like that. 
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Cooking
Green Coleslaw with Chive Dressing
Green, green, green… I’m kind of obsessed with anything green right now. To be more specific, green food. To be even more specific, green herbs. My fridge looks like a mini herb garden right now. 
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Chickpea and Yuca Curry
You know what I like best about curry? It starts with flavor and then works towards ingredients.
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Citrus Vegetable Pasta Salad
Another Wednesday, another quick weeknight meal.
I don’t know about you, but yesterday was rough. The day after a long holiday weekend usually isn’t the best, but I felt like I was constantly playing catch-up with all the stuff I have to do. Continue reading
Individual Cherry Basil Cobbler
Ok, take a moment to get over the fact that there is basil in my cherry cobbler.
You good?
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Life Healthfully Lived 